Slow Cooked Apples

A Fall Favorite

Prep: 10 Min | Cook: 4 Hrs

The crockpot does all the work for you - just slice the apples and wait for a warm treat.

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Ingredients:


4 Medium Apples, Sliced
2 TBSP Dark Brown Sugar
1 TBSP Dried Cranberries or Raisins
1/2 tsp Cinnamon
1 TBSP Butter
1/4 Cup Water


Directions:


  1. Combine sliced apples, brown sugar, cinnamon, and dried cranberries in a small bowl and stir until well combined. Top each one with a pat of butter.
  2. Pour water into bottom of slow cooker. Cover and cook on low 4-6 hours or high 2-4 hours, or until tender.


Nutrition Facts

Servings: 4

Amount per Serving

Calories: 140

Total Fat: 2g

Total Carbohydrate: 31g

- Dietary Fiber: 5g

- Sugars: 22g

Protein: less than 1g


Vitamin A: 4%

Vitamin C: 15%

Vitamin K: 6%


These percentages represent the suggested daily healthy adult dose for vitamins and minerals.

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