Kiwi Summer Salad

Ingredients:

1 Tbsp Balsamic Vinegar
1 Tbsp Extra Virgin Olive Oil
1 tsp  Salt
2 cups  Spinach
2 cups Arugula
5 oz Chicken Breast, Chopped (optional)
2 Small Kiwis, Peeled and Sliced
1/3 cup Feta, Crumbled

Directions:

1. In a bowl, whisk together balsamic vinegar, extra virgin olive oil, and salt.
   
2. In a serving bowl, add spinach, arugula, chicken, kiwi, and feta.
   
3. Pour balsamic vinegar dressing over salad, and toss well to combine.