Peanut Butter Banana Chia Pudding

Ingredients:

1 Small Banana, Sliced
1 cup Unsweetened Almond Milk
1 Tbsp Peanut Butter Powder (Try PB2)
2 Tbsp Chia Seeds

Directions:

1. Mix almond milk, peanut butter powder, and chia seeds until well combined and chia seeds are covered with liquid. Let sit for 5 minutes, and stir again so that the chia seeds are well distributed.
2. Add sliced bananas to glass or jar and add in chia mixture.
3. Cover and let the mixture sit in the fridge for at least 8 hours or overnight.
4. Top with bananas or your topping of choice, and enjoy!