Pumpkin Overnight Oats

Ingredients:

1/2 cup Oats
4 oz Unsweetened Almond Milk
1/2 cup Pumpkin
1/2 tsp Cinnamon
1/4 tsp Nutmeg
4 oz Vanilla Greek Yogurt

Directions:

1. In a glass or mason jar, mix together oats and almond milk.
2. In a separate bowl, mix together pumpkin, cinnamon, and nutmeg. Spread this mixture over the oats for a second layer.
3. Pour Greek yogurt over the top for the final layer. Option to top with additional dash of cinnamon.
4. Cover and refrigerate for at least 8 hours or overnight.