Homemade Chia Granola

Crunchy, Simple, and Sweet

Prep: 5 Min | Cook: 15-20 Min

High in protein and fiber and low in sugar, this homemade granola is the perfect topping for your morning yogurt.



1 ½ cups Rolled Oats
1/4 cup Almond Slices
3 Tbsp Hemp Hearts
1 oz Chia Seeds
1 Tbsp Peanut Butter, or Nut Butter Alternative
2 Tbsp Honey


  1. Mix together peanut butter and honey in a small bowl. Melt in microwave.
  2. Mix rolled oats, almond slices, hemp hearts, and chia seeds in a large bowl, and add honey mixture.
  3. Spread in a single layer on a baking sheet at 350 degrees for about 15-20 minutes.

Nutrition Facts

Servings: 6

Amount per Serving

Calories: 200

Total Fat: 10g

Total Carbohydrate: 23g

- Dietary Fiber: 5g

- Sugars: 6g

Protein: 7g