Peanut Butter Banana Chia Pudding

Salty and Sweet

Prep: 5 Min | Cook:

One of our favorite flavor combinations makes for a perfect breakfast, snack, or dessert!



1 Small Banana, Sliced
1 cup Unsweetened Almond Milk
1 Tbsp Peanut Butter Powder (Try PB2)
2 Tbsp Chia Seeds


  1. Mix almond milk, peanut butter powder, and chia seeds until well combined and chia seeds are covered with liquid. Let sit for 5 minutes, and stir again so that the chia seeds are well distributed.
  2. Add sliced bananas to glass or jar and add in chia mixture.
  3. Cover and let the mixture sit in the fridge for at least 8 hours or overnight.
  4. Top with bananas or your topping of choice, and enjoy!

Nutrition Facts

Servings: 1

Amount per Serving

Calories: 200

Total Fat: 12g

Sodium: 180mg

Total Carbohydrate: 22g

- Dietary Fiber: 9g

Protein: 7g